Sauteed Sole Fillets with Cherries and Almonds

  Until about 10 years ago, if a recipe description mentioned the words low fat, healthy, or low calorie my mind would translate that to mean dry, tasteless, and bland. When I was in high school, my dad’s doctor put him on a diet. For weeks all he ate was stewed chicken and tasteless vegetables. Needless to say, that diet...

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