Have you ever made a recipe that sounded like it should be fabulous on paper but it ended up being tasteless? That’s been my experience just about every time I’ve made stir frys. The vegetables turn out limp and lifeless and the meat has little or no taste. This time I tried something different. I’ve become a true...
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This recipe has a special place in my heart. Years ago when my husband and I were dating, I decided to make this for a reception at our church. We attend a relatively large church, so I would typically prepare for 500 to 600 people at events. I’m still not sure what made me think stuffed mushrooms for 600 people would be...
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I really love chicken but sometimes it can be incredibly boring. We buy chicken in bulk from Costco and Sam’s so we usually have a ton of it in the freezer. Finding new ways to jazz up bland boring baked chicken can be a challenge to say the least. The paste in this recipe is an easy way to add alot of flavor without...
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The past couple of weeks have been pretty stressful. Hubby has been traveling for his job and work has been…. well work. When I’m stressed and hubby is out of town I tend to eat crap – chips, Cheetos, chicken wings, etc. Very few proper dinners and not many fruits and veggies. It’s a bad habit I’ve...
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When hubby and I joined Weight Watchers years ago, we made alot of changes in our diet. One of the changes was to switch from ground beef to lean ground turkey for burgers, meatballs, etc. Until then, I wasn’t familiar with cooking with ground turkey and I was a little hesitant. What if it was dry and tasteless? After lots...
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Recipes that only require one pot automatically get brownie points with me. There’s nothing more irritating than looking around your kitchen after fixing dinner and realizing you’ve dirtied up 4 or 5 pots. If a recipe is a one pot meal and it’s quick, double brownie points. Gnocchi is one those...
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