There’s a great divide in my marriage. Call me oblivious but I didn’t even notice it until this weekend. My husband is a chocoholic and I’m not.  Don’t get me wrong, I like chocolate but I don’t love it like he does so chocolate desserts are few and far between in our house. My tastes run more [...]

This week (and possibly next week too) has been deemed “Pantry Cooking Week” at my house. After my fourth trip to Publix last week, I realized that I was stockpiling food and it had to stop. Not only was I blowing my grocery budget, but I was also buying things we really didn’t need or [...]

This recipe is adapted from a recipe in Holly Clegg’s Trim & Terrific Cookbook. The texture of this bread is somewhere between a pound cake and a quick bread and is super moist if you don’t over cook it. If you like the fresh taste of lemon you’ll love this because the lemons are definitely the star [...]

These cookies were adapted from a Betty Crocker recipe I found in an old cookbook. I love white chocolate chips and cranberries together. The tanginess of the cranberries mix perfectly with sweet white chocolate chips. You can also add pecans or walnuts to give these cookies an extra crunch. If you want to make these into [...]